Easy Chicken Tortilla Soup
Serves 4 Ingredients: 4 c Bertolli Classico olive oil 10 flour tortillas 1 lb. roast chicken –shredded 1 tbsp. dry oregano 28 oz. can diced tomatoes 1 green bell pepper- diced 1 ½ qt. chicken broth The juice from ½ lime 4 scallions –sliced 1/c c fresh...
read moreWilted Spinach Salad
Serves 2 Ingredients: 1 lb fresh baby spinach leaves 3 garlic cloves 1 tbsp olive oil ¼ c pine nuts -toasted freshly grated nutmeg to taste salt and pepper to taste Directions: 1) Heat up the olive oil in a large pan and add the garlic cloves to sauté...
read moreWatermelon with Grilled Chicken
Ingredients: 2 poblano chilies 2 tsp ground coriander seeds 10 cups seeded, cubed watermelon 1/2 cup mineral or filtered water 1/4 cup orange juice 2 tbsp fresh lime juice 2 tbsp sugar 2.5 tsp kosher salt 1 pound boneless, skinless chicken breasts 1 tbsp...
read moreTangy Walnuts Crusted Cod with Sauteed Greens
Serve: 4 Ingredients: 1 Orange squeezed The Skin of 2 lemon zested 1.5 cup walnuts, finely chopped 2 tbsp fresh Marjoram 3 tbsp extra-virgin olive oil Salt & Pepper to taste 4 6 to 8oz Cod steak (or any white fish of your choice) 4 tsp mustard not to...
read moreSpinach & Apple Salad
Serves 4 to 6 Ingredients: 1/3 cup extra virgin olive oil ¼ cup sherry vinegar 1 tbsp honey ½ lb baby spinach 2 granny smith apples -cored and diced 5 scallion –thinly sliced -white parts only 2/3 cup toasted walnuts ½ cup golden raisins Salt and freshly...
read moreSole with Roasted Tomatoes & Garlic
Serve: 4 Ingredients: 40 each grape or cherry tomatoes 6 garlic cloves, smashed 2 tbsp ExtraVirgin olive oil Kosher salt and black pepper 10 Basil leaf 4 6-oz Sole fillets 1/2 cup fresh parsley, chopped 1 tbsp capers, roughly chopped Directions: 1. Heat oven...
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